Dinner Specials
Ceviche
Halibut, passion fruit, tigre de leche, cilantro, habanero pepper, cucumber, pink grapefruit, red pepper and chili oil, side of tortilla chips
$24
Mussels of the Day
Sautéed with smoked salmon and leeks in sherry cream, topped with crispy prosciutto, with toasted french bread
$26
Halibut
Pan seared halibut, with baby rainbow carrots, mashed potatoes, and pink grapefruit salsa
$40
Salmon
Baked salmon with sesame seeds and balsamic glaze, with rice and vegetables
$36
Swordfish
Grilled swordfish, topped with roasted heirloom grape tomatoes, leeks, fresh basil, garlic, shallots and butter, with mashed potatoes and asparagus
$39
Fried Clam Strip Platter
With coleslaw and french fries
$25