braised scallops on bed of risotto with grilled asparagus on top<br />

Lunch Specials

Mussels of the Day

Sautéed with smoked salmon dill cream sauce, toasted french bread
$26

Ceviche

Scallops, cucumber, grapes, cilantro, jalapeno, red onion, and lime juice, side of tortilla chips
$24

Tortellini Pasta Salad

Tricolored cheese tortellini, onion, carrots, cucumber, grape tomatoes, fresh mozzarella, craisons, and arugula tossed in cranberry vinaigrette
$20

Yucatan-Style BBQ Pork Sandwich

With pickled onions on grilled french bread, choice of french fries or potato salad
$18

Swordfish

Grilled swordfish topped with mango salsa, with rice and vegetables
$28

Fried Clam Strip Platter

With coleslaw and french fries
$25