braised scallops on bed of risotto with grilled asparagus on top<br />

Dinner Specials

THURSDAY & FRIDAY ONLY

(Lunch and Dinner)

Fish & Chips $18

with french fries and coleslaw

Clam Chowder & Fish Sandwich $20

cup of clam chowder & fish sandwich on a brioche bun

Soup of the Day

Portuguese Kale
Cup…$7
Bowl…$9

Chips and Queso $10

Stuffed Quahog

Clams, linguica and bread stuffing
$12

Steamers

1 ½ lb. local steamers with drawn butter and broth
$23

Mussels

Sautéed tomatoes and spinach in a cajun cream, with toasted french bread
$26

Lobster Grilled Cheese

Lobstermeat with fontina and cheddar cheese on grilled sourdough bread, choice of french fries or potato salad
$37

Swordfish

Grilled swordfish topped with lemon caper butter, with mashed potatoes and asparagus
$36

Cajun Chicken and Broccoli Alfredo

Tossed with cheese tortellini
$26

Haddock Piccata

With sautéed spinach in lemon caper butter, tossed with fettuccine
$29

Halibut

Pan seared halibut in lime cilantro butter, with mashed potatoes and asparagus
$38

Lobsters 1 1/2 lb.

Lobsters are served with drawn butter, and sides of coleslaw and french fries

Boiled Lobster…$45

Baked Stuffed Lobster…$55
baked with crabmeat stuffing and scallops