OPEN DAILY FOR LUNCH AND DINNER

11:30am til closing

WE DO NOT TAKE ANY RESERVATIONS  

508-349-3154

Weekly Specials

Brunch Specials

Saturday & Sunday 11:30am-2pm

Avocado Toast

Smashed avocado topped with two sunny side up eggs over sour dough bread and home fries
$13

Veggie Omelette

With onion, spinach, tomatoes and cheddar cheese, served with homefries and choice of toast
$15

Add Bacon…. $4

Lobster Benedict

Lobstermeat with two poached eggs and hollandaise sauce on an English muffin, served with homefries $25

 

Brioche French Toast

Topped with fresh berries and whipped cream
$14

Happy Hour

3-5pm Everyday

(In house only ~ no takeout)

Shucked Oysters

1/2 Dozen (6)… $12
Dozen (12)… $20

Fried Shrimp

with chipotle dipping sauce
$12

Potato Skins

Baked with bacon, cheese and sour cream on the side
$10

Vegetable Spring Rolls

with sweet and sour sauce
$12

Fried Clam Strips

with tartar sauce
$12

Weekly Lunch Specials

Grilled Chicken and Roasted Corn Cream of Poblano

cup…$6
bowl….$8

Lobster Croquettes

(5) with chipotle aioli
$20

Mussels

sautéed with leeks, tomatoes and spinach in madeira cream sauce, with toasted french bread
$21

Tuna Tartar

over a wonton tostada with avocado, jalapeno, apple, cilantro and soy sauce
$20

Grilled Swordfish Sandwich

with lettuce, tomato and avocado aioli on a bulky roll with choice of potato salad or french fries
$20

Baked Stuffed Shrimp

three baked stuffed shrimp with housemade crabmeat stuffing, served with rice and vegetables
$18

Vegetarian Dish of the Day

tofu, pink oyster mushrooms, fingerling potatoes, white asparagus, rainbow carrots, pinenuts and sweet chili sauce
$22

Grilled Sausage Patty Sandwich

with onions and peppers and melted provolone cheese on a bulky roll, served with fries
$14

Tuna Melt

with american cheese on choice of bread, served with fries
$14

Fried Clam Strip Platter

with coleslaw and french fries
$20

Fried Clam Strip Roll

with french fries
$18

Weekly Dinner Specials

Grilled Chicken and Roasted Corn Cream of Poblano

cup…$6
bowl….$8

Lobster Croquettes

(5) with chipotle aioli
$20

Mussels

sautéed with leeks, tomatoes and spinach in madeira cream sauce, with toasted french bread
$21

Tuna Tartar

over a wonton tostada with avocado, jalapeno, apple, cilantro and soy sauce
$20

Filet Mignon

grilled 8oz. filet mignon topped garlic herb butter, served with mashed potatoes and asparagus
$35

Salmon

sesame crusted baked salmon with balsamic glaze, served with rice and vegetables
$32

Scallops and Shrimp

sautéed in sherry cream sauce served over lobster ravioli with parmesan cheese and topped with baby arugula
$38

Swordfish

grilled swordfish topped with onions and peppers in sweet chili sauce, served with rice and vegetables
$35

Vegetarian Dish of the Day

tofu, pink oyster mushrooms, fingerling potatoes, white asparagus, rainbow carrots, pinenuts and sweet chili sauce
$22

Beer Specials

Pumpkinhead

$6

Shipyard Brewers

$6

Crandaddy Sour Ale

16 oz can
$7

Gripah Grapfruit IPA

16 oz can
$8

High Noon, Mango or Peach

$6

Finback Special

16 oz can
$8

Mama’s Little Yella Pils

$6

Nantucket Cranberry

$6

Desserts

Lemoncello Cake

$10

Keylime Pie

$10

Flourless Chocolate Cake

$10

Tiramisu

$10

Carrot Cake

$10