Weekly Specials
Brunch Specials
Saturday & Sunday 11:30am-2pm
Avocado Toast
Smashed avocado topped with two sunny side up eggs over sour dough bread and home fries
$13
Veggie Omelette
With onion, spinach, tomatoes and cheddar cheese, served with homefries and choice of toast
$15
Lobster Benedict
Lobstermeat with two poached eggs and hollandaise sauce on an English muffin, served with homefries $25
Brioche French Toast
Topped with fresh berries and whipped cream
$14
Happy Hour
3-5pm Everyday
(In house only ~ no takeout)
Shucked Oysters
1/2 Dozen (6)… $12
Dozen (12)… $20
Fried Shrimp
with chipotle dipping sauce
$12
Potato Skins
Baked with bacon, cheese and sour cream on the side
$10
Vegetable Spring Rolls
with sweet and sour sauce
$12
Fried Clam Strips
with tartar sauce
$12
Weekly Lunch Specials
Grilled Chicken and Roasted Corn Cream of Poblano
cup…$6
bowl….$8
Lobster Croquettes
(5) with chipotle aioli
$20
Mussels
sautéed with leeks, tomatoes and spinach in madeira cream sauce, with toasted french bread
$21
Tuna Tartar
over a wonton tostada with avocado, jalapeno, apple, cilantro and soy sauce
$20
Grilled Swordfish Sandwich
with lettuce, tomato and avocado aioli on a bulky roll with choice of potato salad or french fries
$20
Baked Stuffed Shrimp
three baked stuffed shrimp with housemade crabmeat stuffing, served with rice and vegetables
$18
Vegetarian Dish of the Day
tofu, pink oyster mushrooms, fingerling potatoes, white asparagus, rainbow carrots, pinenuts and sweet chili sauce
$22
Grilled Sausage Patty Sandwich
with onions and peppers and melted provolone cheese on a bulky roll, served with fries
$14
Tuna Melt
with american cheese on choice of bread, served with fries
$14
Fried Clam Strip Platter
with coleslaw and french fries
$20
Fried Clam Strip Roll
with french fries
$18
Weekly Dinner Specials
Grilled Chicken and Roasted Corn Cream of Poblano
cup…$6
bowl….$8
Lobster Croquettes
(5) with chipotle aioli
$20
Mussels
sautéed with leeks, tomatoes and spinach in madeira cream sauce, with toasted french bread
$21
Tuna Tartar
over a wonton tostada with avocado, jalapeno, apple, cilantro and soy sauce
$20
Filet Mignon
grilled 8oz. filet mignon topped garlic herb butter, served with mashed potatoes and asparagus
$35
Salmon
sesame crusted baked salmon with balsamic glaze, served with rice and vegetables
$32
Scallops and Shrimp
sautéed in sherry cream sauce served over lobster ravioli with parmesan cheese and topped with baby arugula
$38
Swordfish
grilled swordfish topped with onions and peppers in sweet chili sauce, served with rice and vegetables
$35
Vegetarian Dish of the Day
tofu, pink oyster mushrooms, fingerling potatoes, white asparagus, rainbow carrots, pinenuts and sweet chili sauce
$22
Beer Specials
Pumpkinhead
$6
Shipyard Brewers
$6
Crandaddy Sour Ale
16 oz can
$7
Gripah Grapfruit IPA
16 oz can
$8
High Noon, Mango or Peach
$6
Finback Special
16 oz can
$8
Mama’s Little Yella Pils
$6
Nantucket Cranberry
$6
Desserts
Lemoncello Cake
$10
Keylime Pie
$10
Flourless Chocolate Cake
$10
Tiramisu
$10
Carrot Cake
$10