Lunch Additions
11:30 AM – 4 PM
Mussels
Mussels sautéed with roasted corn in poblano cream sauce, with toasted french bread
$26
Scallop Ceviche
Scallops, red onion, tomatoes, cilantro, avocado, habanero and jalapeno peppers, served over fried wonton chips
$22
Lobster Grilled Cheese Sandwich
With cheddar and fontina cheese on sour dough bread, with choice of side
$36
Pulled Pork Cochinita Sandwich
On french bread with pickled onions and habanero peppers, with choice of side
$20
Fried Clam Strips
served with coleslaw and french fries
$26
Brunch
Sunday 11:30 AM – 2 PM
(in addition to our regular menu and lunch specials)
French Toast
topped with fresh fruit
$16
Avocado Toast
smashed avocado topped with two eggs on sour dough bread, served with home fries
$16
Eggs Benedict
two poached eggs over ham on an english muffin, topped with hollandaise sauce, served with home fries
$17
Lobster Benedict
two poached eggs over lobstermeat on an english muffin, topped with hollandaise sauce, served with home fries
$30
Side of Bacon $5
Dinner Additions
4 PM – 9 PM
Mussels
Mussels sautéed with roasted corn in poblano cream sauce, with toasted french bread
$26
Scallop Ceviche
Scallops, red onion, tomatoes, cilantro, avocado, habanero and jalapeno peppers, served over fried wonton chips
$22
Lobster Grilled Cheese Sandwich
With cheddar and fontina cheese on sour dough bread, with choice of side
$36
Scallops
Pan seared scallops over squash blossom risotto with pomegranates, asparagus and walnuts
$39
Salmon
Baked salmon topped with crabmeat stuffing, served with mashed potatoes and vegetables
$37
Swordfish
Grilled swordfish topped with dragon fruit salsa, with mashed potatoes and vegetables
$38
Fried Clam Strips
served with coleslaw and fries
$26