HOURS
OPEN DAILY 11:30AM-9:00PM
(Friday & Saturday 9:30pm)
WE DO NOT TAKE ANY RESERVATIONS
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Lunch Specials
Peruvian Ceviche
Striped bass, red onion, lemon juice, chili peppers, cilantro, with lettuce and sweet potato
$22
Mussels Diablo
Mussels sautéed with chipotle, linguica and baby spinach, served with toasted french bread
$20
Swordfish Sandwich
Grilled swordfish topped with avocado cilantro aioli, served with choice of french fries or potato salad
$22
Tortellini Pesto Caprese Salad
Tortellini tossed with pesto, fresh mozzarella, cucumbers, grape tomatoes, and kalamata olives
$21
Tuna Melt
Tuna salad on grilled bread with American cheese, with choice of french fries or potato salad
$14
Pastrami Rueben Sandwich
On grilled marble rye bread with sauerkraut and swiss cheese, with choice of french fries or potato salad
$18
Fried Clam Strip Platter
Served with french fries and coleslaw
$23
Boiled Lobster
1 ¼ lb. lobster with drawn butter, with coleslaw and french fries
$40
Baked Stuffed Lobster
Baked lobster stuffed with crabmeat stuffing and sea scallops with coleslaw and french fries
$48
Clam Bake
1 ¼ lb. boiled lobster with 1 ¼ lb. steamers and corn
$60
Dinner Specials
Peruvian Ceviche
Striped bass, red onion, lemon juice, chili peppers, cilantro, with lettuce and sweet potato
$22
Mussels Diablo
Mussels sautéed with chipotle, linguica and baby spinach, served with toasted french bread
$20
Scallop and Salmon Sauté
Zucchini blossom and oyster mushroom sauce in egg pappardelle pasta with salmon and scallops with olive oil caviar
$40
Swordfish
Grilled swordfish topped with roasted tomatoes, leeks and capers in lemon basil garlic butter sauce, served with mashed potatoes and vegetables
$35
Salmon
Baked stuffed salmon with crabmeat, tomatoes, spinach and goat cheese, topped with herb breadcrumbs, served with mashed potatoes and vegetables
$35
Boiled Lobster
1 1/4 lb. lobster with drawn butter, with coleslaw and french fries
$40
Baked Stuffed Lobster
Baked lobster stuffed with crabmeat stuffing and sea scallops with coleslaw and french fries
$48
Clam Bake
1 1/4 lb. boiled lobster with 1 1/4 lb. steamers and corn
$60
Brunch Menu
Offered on Sunday only in addition to lunch specials and our regular menu.
11:30-2pm
Avocado Toast
Grilled sour dough bread topped with avocado and two sunny side up eggs, served with homefries
$15
Veggie Omelette
Eggs, mushrooms, onions, spinach, tomatoes and cheddar cheese, served with choice of toast and homefries
$15
Bloody Mary
$11
Tall Bloody Mary
$13
Ocean Wave
$12
Prosecco
$12
Egg Croissant Sandwich
Scrambled eggs and linguica with cheddar cheese on a grilled croissant, served with homefries
$15
Side of Bacon $5
Blood Orange Mimosa
Fresh squeezed blood oranges & prosecco
$12
Mimosa Pitcher
$36
Peach Bellini
$12
Happy Hour
3-5pm EVERY DAY
(In house only ~ no takeout)
Fried Squash Blossoms
Stuffed with lobstermeat and marscapone cheese
$12
Mexican Street Corn
with queso fresco, cajun spice, cilantro and chipotle aioli
$8
Potato Skins
Baked with bacon, mozzarella cheese and a side of sour cream
$12
Fried Vegetable Spring Rolls
with chili sauce
$12
Fried Oyster Sliders
topped with mixed greens and remoulade sauce on a brioche bun
$12
Desserts
Lemoncello Cake
$10
Keylime Pie
$10
Tiramisu
$10
Chocolate Pot de Crème
$10
Carrot Cake
$10