braised scallops on bed of risotto with grilled asparagus on top<br />

Lunch Specials

Scallop Ceviche

Scallops, cucumber, onion, jalapeno pepper, bell pepper, tomato, cilantro and lime juice, served with tortilla chips
$23

Mussels

Sautéed with garlic, leeks and tomatoes in cajun cream sauce, served with toasted french bread
$25

Steamers

With broth and butter
$23

Chicken Cordon Blue

Grilled chicken, ham, swiss cheese and honey mustard on a bulky roll, with choice of side
$20

Tuna Melt

Tuna salad with American cheese on grilled bread, served with choice of side
$16

Fried Clam Strip Platter

Served with coleslaw and french fries
$25

1/2 Rack BBQ Baby Back Ribs

With Jamaican slaw and potato salad
$23

Brunch

Sundays Only | 11:30 AM – 2 PM
(In addition to our lunch specials and our regular menu)

Avocado Toast

Two eggs over smashed avocado on grilled sourdough bread, served with homefries
$16

Mexican Chilaquiles

Tortilla chips mixed with ranchero sauce, two eggs any style, cilantro, red onion and sour cream
$16

French Toast

Brioche french toast with butter, fresh berries and whipped cream
$16

Vegetable Omelette

Eggs, broccoli, mushrooms, onions, tomatoes and cheddar cheese, served with choice of toast and homefries
$16

Side of Bacon … $5

Dinner Specials

Scallop Ceviche

Scallops, cucumber, onion, jalapeno pepper, bell pepper, tomato, cilantro and lime juice, served with tortilla chips
$23

Mussels

Sautéed with garlic, leeks and tomatoes in cajun cream sauce, served with toasted french bread
$25

Steamers

With broth and butter
$23

Scallops

Pan seared scallops with coconut red curry sauce, bell pepper, and onion tossed with udon noodles
$38

Swordfish

Grilled swordfish topped with mango salsa, served with roasted fingerling potatoes and asparagus
$39

Salmon

Baked salmon topped with fresh mozzarella cheese, tomatoes topped with balsamic glaze, served with rice and mixed vegetables
$37

Desserts

Lemoncello Cake

Tiramisu

Keylime Pie